Have You Ever Tasted a lace cookie? do you have a recipe? what'd they taste like?

have you ever ate pepperidge farm brussels? they are lace thin crispy cookies, sandwiched together by milk chocolate filling.


well i think they are lace cookies. i want to make some for the holidays. they are my favorite cookies. either the cookie pepperidge fram uses are french, almond, or butter lace.Have You Ever Tasted a lace cookie? do you have a recipe? what'd they taste like?
They are French Lace cookies, once cooled melt about a half a bag of bitter-sweet chocolate chips over a double boiler, spread one cookies bottom with melted chocolate and sandwich another, let cool. When I make these cookies I find it easier to use a Silpat pan liner (non-stick). Got Milk?





French Lace





Ingredients:


1 cup flour


1 cup finely chopped nuts


1/2 cup corn syrup


1/2 cup shortening


2/3 cup brown sugar





Prep:


Preheat oven to 375 degrees F.


Blend flour and nuts. Bring corn syrup, shortening and sugar to a boil in a saucepan over medium heat, stirring constantly. Remove from heat; gradually stir in flour and nuts.





Drop batter by level teaspoonfuls about 3 inches apart on lightly greased baking sheet.





Bake only 8 to 9 cookies at a time. Bake about 5 to 6 minutes, remove from oven and allow to stand 5 minutes to harden slightly before removing from pan.